Boom in marijuana-infused foods has Colorado refining rules
DENVER — Colorado’s marijuana experiment is threatened by the popularity of eating it instead of smoking it, leading the pot industry to join health officials and state regulators to try to curb the problem of consumers ingesting too much weed.
A task force that’s meeting Wednesday planned to start work on refining Colorado’s rules on edibles, the industry term for marijuana that has been concentrated and infused into food or drink.
“Basically, we are trying to figure out how to come up with a reasonable THC concentration or amount in edibles in proportion to product safety size,” said Dr. George Sam Wang of Children’s Hospital Colorado, a pediatric emergency physician who has treated children and toddlers who fell ill after eating marijuana.Pro-marijuana protesters hit Parliament Hill for annual 4/20 event
Marijuana-infused foods are booming in the state’s new recreational market.
Some choose edible pot because of health concerns about smoking the drug. Others are visitors who can’t find a hotel that allows toking and are stymied by a law barring public outdoor pot smoking. Whether through inexperience or confusion, many are eating too much pot too quickly, with potentially deadly consequences.
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