How To Make Cannabutter - Guide & Recipe

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Published:
4/29/2018

*quick, written recipe further down in this description!* Welcome to Lexs World! How do you cook Cannabutter also known as budder? Whats the recipe? What’s the ratio of butter to weed? Today I’m going to show it all to you in a step-by-step guide….by the time you finish this instructional video, you will be able to do it too. Bare in mind; there are MANY different ways of doing this. This is just the way I personally deem reasonably fast, easy and produces good results. You can help me LOTS just by shopping at my Amazon Store…all grow gear and paraphernalia hand-picked by me: https://www.amazon.com/shop/influencer-945853a8 Now learn to make Cannabis Tea: LINK TO VIMEO UPLOAD COMING SOON My FB: http://www.facebook.com/lexsworld My Twitter: http://www.twitter.com/lexsworld Have a pressing question for me? Need to get in touch? See my 420 Club for more info: https://www.patreon.com/Lexsworld Cannabis SEEDS: Please go to the following URL for worldwide shipping from a reliable company + a deal on seeds (if the link doesn’t work, you gotta pause Adblock, also, make sure you favorite this link): https://www.seedsman.com/en/cannabis-seeds/?a_aid=LexsWorld RECIPE: Ingredients: Deep Tupperware container, rubber bands, cheesecloth, cooking pot, ground up Cannabis without stems, real unsalted butter. Directions: Fill a small pot of water with enough water for it to fill the bottom 2 inches of the cooking pot. Set heat to high and boil the water. Turn heat down to medium and put in 1 stick of butter (125 g or half cup) for every quarter ounce of weed you plan on using. Allow 5 minutes for butter to melt. Turn heat down to low and put in Marijuana; stir frequently for 45 min-1 hour until liquid begins to take on a glossy, shiny texture. Cover Tupperware container with cheesecloth, secure with elastic bands….pour butter/water mixture through cheesecloth. Let cool 3 minutes. Take cheesecloth and squeeze any remaining butter out into the container. Place container in fridge overnight. In the morning, poke a hole in the butter along the side, then squeeze the Tupperware container until the water drains out. And voila! You have isolated the Cannabutter! Put into your favorite recipe!

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